Crispy Chicken Nuggets

Ever get the craving for tasty chicken nuggets and you don’t want to run to your local fast food for a quick pick-me-up? Well, I got the solution for you. Try out these delicious homemade nuggets. Of Course, I believe in simple but scrumptious recipes and I think this one does the trick.

Chicken Nuggets

Ingredients
1 chicken breast cubed (nugget sized)
1t Salt
½ t Red Pepper
¼ t Dry Mustard
1t Garlic Powder
1t Onion Powder
1t Baking Powder
1 Egg
1 C AP Flour
½ C Corn Meal


Directions


In a deep pot, heat oil on high. When your oil reaches 350 degrees, lower the heat to medium. Clean chicken and cut into nugget size pieces. Season chicken with salt, red pepper, dry mustard, garlic powder, onion powder, and baking powder in a bowl. Add an egg and mix well. In a plastic bag, combine flour and corn meal. Add chicken pieces and coat well. To hot oil, add chicken in small batches, cooking chicken about five minutes per side. When all chicken is cooked let drain on a bed of paper towels.

While our chicken nuggets are draining their excess oil, let’s whip up some dipping sauce. For this recipe, I prepared a delicious honey mustard dressing.


Honey Mustard Dipping Sauce

Ingredients

¼ C Dijon Mustard
2 T Honey
2 T Brown Sugar
¼ t Garlic Powder
¼ t Onion Powder
Dash Red Pepper


Directions


Combine all ingredients in a small bowl. Transfer Honey Mustard dipping sauce into a serving bowl and enjoy!

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